Food Photography

Professional photographer, Shawn Fields presents this workshop. It delves into the art of making food visually irresistible.

When used correctly, lighting, composition, and styling are key to turning a simple dish into a presentation worthy of gracing the pages of any international food magazine..

Content of the Presentation:

• Introduction
• Lighting
  • Natural Light
  • Strobes
• Gear
  • Lenses
  • Camera Body
  • Lighting Equipment
• Styling
  • Composition
  • Crops
  • Framing
  • Props
• Editing
  • Discussion
• Live Shooting Session

About the Presenter:

Shawn Fields has made a name for himself in the competitive world of commercial photography. With a strong focus on food and lifestyle imagery, he has successfully captured the attention of both regional and international clients.
His current collaboration with the Fairmont Hotel Brand is a testament to his reputation and ability to deliver high-quality visuals that align with prestigious brands.

Attendance Fee:

There is a fee of $20.00 Bds for attendance.

Payment may be made on arrival to the event or may be paid online to the BPS account:

Bank: Scotiabank
• Location: Scotiabank Haggatt Hall
• Account Number: 100867017
• Transit Number: 66555

Once members use this online option, they MUST also send an email to thebarbadosphotographicsociety@gmail.com . Please state the amount, date and time the payment was sent to our account. We will confirm that payment was received by email and a receipt will be sent electronically or by post.

This event is restricted to financial members.

ONLINE REGISTRATION IS MANDATORY FOR ATTENDANCE.

There are a limited number of spaces available. Book now!